Weekends mean three things to me – BRUNCH, BRUNCH, BRUNCH!!!!
Who doesn’t love brunch? It’s sweet, it’s savory, it’s warm, it’s yummy AND it’s a great excuse mix up a cocktail early in the day.
So on your way home tonight, make sure to pick up the fixings to make a killer brunch this weekend.
My favorite homemade brunch includes this quiche up above with a mix green salad and glass of bubbles. Sure, it’s delicious but it’s special for a few other reasons.
If you you wanna have your eggs in a sammie instead, try making these biscuits to stuff them in. But don’t forget the bacon. Cuz everything in life is better with bacon. And cheese. And bubbles.
And if you think everything in life is better with chocolate, then this waffle will become your new BFF.
To further satisfy your sweet tooth, make these fluffy pancakes and drizzle them with LOTS of maple butter. Then save the extra maple butter to drizzle over whatever else tickles your fancy. Go crazy go crazy.
Make some fancy potatoes, if for no other reason than to say the word galette. Every time I say it, I feel oh so fancy.
If you’re making brunch for someone else, you will impress the heck out of them with this caramelized onion and radicchio quiche. Because whether you’re ready to admit it or not, impressing guests with your cooking skills ranks up there with enjoying bubbly cocktails in early daylight hours.
And make sure to add a batch of these scones into the mix. Because you are going to need something to nibble on while you work on finishing off that bottle of bubbles through out the weekend.